Cheese

Smoked cheese, wilted
  • New
Available
Cheese

Smoked cheese, wilted

Caseificio Pulsone e Figli Srl
€4.55
The dairy production of dairy Pulsone is done through the manufacture of raw milk from a careful selection of stalls exclusively national: the Plateau of Asiago, Arborea, Piedmont and Valle d'aosta. The processing is a daily process and takes place in full respect of nature and with the utmost care to hygiene during the entire production cycle.
Caciocavallo smoked
  • New
Available
Cheese

Caciocavallo smoked

Caseificio Pulsone e Figli Srl
€7.50
The dairy production of dairy Pulsone is done through the manufacture of raw milk from a careful selection of stalls exclusively national: the Plateau of Asiago, Arborea, Piedmont and Valle d'aosta. The processing is a daily process and takes place in full respect of nature and with the utmost care to hygiene during the entire production cycle.
Caciocavallo Cheese With Truffle
  • New
Available
Cheese

Caciocavallo Cheese With Truffle

Caseificio Pulsone e Figli Srl
€10.50
The dairy production of dairy Pulsone is done through the manufacture of raw milk from a careful selection of stalls exclusively national: the Plateau of Asiago, Arborea, Piedmont and Valle d'aosta. The processing is a daily process and takes place in full respect of nature and with the utmost care to hygiene during the entire production cycle.
Caciocavallo
  • New
Available
Cheese

Caciocavallo

Caseificio Pulsone e Figli Srl
€14.00
The dairy production of dairy Pulsone is done through the manufacture of raw milk from a careful selection of stalls exclusively national: the Plateau of Asiago, Arborea, Piedmont and Valle d'aosta. The processing is a daily process and takes place in full respect of nature and with the utmost care to hygiene during the entire production cycle.
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